Reference meaning
boudin
Last updated
A kind of blood sausage in French, Belgian, Luxembourgish and related cuisines.
Other meanings
2. noun
A sausage in southern Louisiana Creole and Cajun cuisine, made from rice, ground pork (occasionally crawfish), and spices in a sausage casing.
3. noun
A structure formed by boudinage: one or a series of elongated, sausage-shaped section(s) in rock.
Source and scope
This definition is reproduced from English Wiktionary, sense en-boudin-en-noun-cdIclUZH, under the CC BY-SA 4.0. It has not yet received VocabularyBase editorial review. Read the source and license details.