Meaning & use
farro
Last updated
Meaning
noununcountable
a chewy, nutty grain from an ancient type of wheat, cooked like rice and used in soups and salads.
Grammar: A mass noun: a cup of farro.
Patterns
- cook farro
- a salad with farro
We cooked farro with mushrooms and herbs for dinner.
The soup was thick with beans and farro.
Farro has more bite than rice and stays firm after boiling.
Common combinations
- cook farro
- Cook farro in salted water until tender.
- farro salad
- A farro salad makes a filling lunch.
- pearled farro
- Pearled farro cooks faster than whole grain.
- whole farro
- Whole farro takes longer to cook.
- farro risotto
- She served a farro risotto with roasted squash.
Synonyms and how they differ
Word family
Commonly confused: farro or faro?
farro vs faro
Faro is a card game and a city in Portugal; farro is the grain.
Practice
How is farro usually eaten?
Choose one answer.
Farro is a grain boiled in water and served in salads, soups and sides. It is not juiced or just used as feed.
Make it your own
Write a sentence using “farro”, then check it and compare it with the examples above.