Meaning & use

knafeh

noun·Advanced

Last updated

UK/kəˈnɑːfeɪ/
US/kəˈnɑːfeɪ/

Meaning

  1. noununcountable

    A Middle Eastern dessert of thin pastry strands or semolina layered with soft cheese and soaked in sweet syrup.

    Grammar: Usually uncountable: some knafeh; a piece of knafeh.

    Patterns

    • a piece of knafeh
    • knafeh with something

    We ordered warm knafeh after dinner at the Lebanese restaurant.

    The bakery sells knafeh topped with crushed pistachios.

    She learned to make knafeh from her grandmother.

Common combinations

a piece of knafeh
He ate a piece of knafeh with coffee.
warm knafeh
Warm knafeh is best when the cheese is still stretchy.
cheese knafeh
Cheese knafeh is popular during Ramadan.
bake knafeh
They bake knafeh in large round trays.
knafeh with syrup
The knafeh with syrup was very sweet.

Synonyms and how they differ

kunafa
Kunafa is another common English spelling of the same dessert, so the two are interchangeable.
baklava
Baklava is a related sweet that uses layered filo and nuts, whereas knafeh uses shredded pastry or semolina and cheese.

Word family

kunafa noun
a different common spelling
kanafeh noun
another spelling of the same dessert

Commonly confused: knafeh or baklava?

knafeh vs baklava

Baklava is made with layers of thin pastry and chopped nuts, while knafeh has cheese and shredded or semolina dough.

Practice

Which dessert is made with shredded pastry, soft cheese and sweet syrup?

Make it your own

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