Meaning & use

involtini

noun·Advanced

Last updated

UK/ˌɪnvɒlˈtiːni/
US/ˌɪnvɔːlˈtiːni/

Meaning

  1. nounplural

    An Italian dish of thin slices of meat or fish rolled around a filling and cooked, usually served in a sauce.

    Grammar: Borrowed from Italian, it is already plural; one piece is an involtino, but English speakers often use involtini for both.

    Patterns

    • involtini di melanzane
    • veal involtini
    • a plate of involtini

    We ordered the veal involtini with a light tomato sauce.

    The menu lists involtini di melanzane as a vegetarian starter.

    She learned to make involtini by rolling the filling in thin slices of beef.

Word forms

singular (Italian borrowing)involtino

Common combinations

veal involtini
The restaurant is known for its veal involtini.
involtini di melanzane
Involtini di melanzane is a Sicilian dish of rolled eggplant.
make involtini
It takes practice to make involtini without tearing the meat.

Synonyms and how they differ

roulade
A French term for a similar rolled meat dish, but roulade can also be sweet and is not specifically Italian.
braciole
An Italian-American rolled meat dish, often beef, usually cooked in tomato sauce; involtini is the broader Italian term.

Commonly confused: involtini or involute?

involtini vs involute

Involute is an adjective meaning curled inward or complicated, not a food.

Practice

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