Reference meaning
Manchego
Last updated
A firm, compact cheese made in the La Mancha region of Spain, aged for between 60 days and two years and made from the milk of Manchega sheep.
Other meanings
2. noun
A North American, industrialized cheese made from cow's milk that melts and is similar in taste to Monterey Jack common in Mexico and Spanish-speaking regions in the US.
3. noun
Alternative letter-case form of Manchego.
Source and scope
This definition is reproduced from English Wiktionary, sense en-Manchego-en-noun-XOxTWJL3, under the CC BY-SA 4.0. It has not yet received VocabularyBase editorial review. Read the source and license details.