Meaning & use

tourne-broche

noun·Advancedspecialist

Last updated

UK/ˌtʊən ˈbrɒʃ/
US/ˌtʊrn ˈbroʊʃ/

Meanings

  1. nouncountable

    A device that turns a spit so that meat cooks evenly over a fire or heat source.

    Grammar: Countable: you can say 'a tourne-broche' or 'two tourne-broches'.

    Patterns

    • a tourne-broche for something
    • cook something on a tourne-broche

    The restaurant uses a tourne-broche to roast whole chickens over the open fire.

    He bought an antique tourne-broche at a flea market.

    The meat was turning slowly on the tourne-broche.

  2. nouncountable

    A restaurant or shop that cooks meat on a rotating spit and sells it.

    Grammar: Countable: 'a tourne-broche' means one such place.

    Patterns

    • eat at a tourne-broche
    • a tourne-broche on the street

    We had lunch at a small tourne-broche near the market.

    The tourne-broche on the corner is famous for its roast lamb.

Word forms

pluraltourne-broches

Common combinations

on a tourne-broche
The lamb was roasted on a tourne-broche.
tourne-broche chicken
They sell tourne-broche chicken at the deli counter.
use a tourne-broche
The chef showed us how to use a tourne-broche safely.
a tourne-broche restaurant
We found a little tourne-broche restaurant down a side street.

Synonyms and how they differ

rotisserie
This is the standard English word for both the device and the shop; 'tourne-broche' is a French borrowing and sounds more specialized or old-fashioned.
spit
A spit is the rod that holds the meat; a tourne-broche is the mechanism that turns it.

Commonly confused: tourne-broche or tournedos?

tourne-broche vs tournedos

Tournedos is a cut of beef, not a cooking device; the words look similar but mean very different things.

Practice

What is a tourne-broche?

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